As we step into the Frost’s Descent, marking the final phase of autumn and the prelude to winter, it’s a time when nature begins to nurture new vitality beneath the chilly frost. The fields and forests across China are quietly preparing for a feast that tantalizes the taste buds. In celebration of this pivotal moment, the China Meteorological Administration has curated a list of distinguished products available nationwide. Ranging from the fertile north to the bountiful south, these products not only embody the gifts of the season but also reveal secrets of health and delicacy. Let’s lift the veil on the bounty of this season and discover some mouthwatering seasonal delicacies.
**The Sweet Temptation of Zhaotong Apples**
When it comes to frost season, apples cannot be overlooked. In Zhaotong, Yunnan, where the local apple-growing history spans nearly a century, the area boasts a unique blend of subtropical and temperate climates. With its average annual temperature at 12.2°C, Zhaotong experiences around 200 days where the monthly average temperature is over 10°C, along with ample sunlight and rainfall, providing perfect conditions for apple cultivation. The combination of daytime nutrient accumulation and minimal nighttime consumption increases the sugar and vitamin content in Zhaotong apples, which are renowned for being early-ripening, sweet, fragrant, and crisp.
As Frost’s Descent arrives, the cooler temperatures prompt the apples to convert starch into sugars to protect themselves from freezing. This transformation not only shields the fruit but also results in a noticeably sweeter taste.
**The Sweet Call of Rongxian Shatian Grapefruit**
The Frost’s Descent signifies the pinnacle of the Shatian grapefruit season in Rongxian County, Guangxi. This is the best time for harvesting, as the fruit becomes crisp, fragrant, and sweet, almost as if nature has sprinkled a layer of sugary frost upon it.
Located in the southeastern part of Guangxi, Rongxian enjoys a subtropical monsoon climate characterized by mild and humid weather, rich sunshine, and abundant rainfall—creating an ideal environment for growing Shatian grapefruits. Following the Frost’s Descent, the daytime and nighttime temperature differences enhance the sugar content in the fruit, resulting in its distinctive sweetness.
During this season, the grapefruit’s flesh turns a striking golden color and emits an irresistible aroma. So, why not savor a slice of Rongxian Shatian grapefruit and experience the sweetness and warmth that nature provides during this time?
**Wangqing Black Fungus: The Black Pearl of Yanbian Forests**
As temperatures drop during Frost’s Descent, our bodies become more susceptible to the cold, making it essential to adjust our diets to boost immunity. Among the nutritious options available, black fungus stands out as an excellent choice for autumn health.
Wangqing black fungus, sourced from Wangqing County in Jilin Province’s Yanbian Korean Autonomous Prefecture, is recognized as a geographical indication product. Nestled in the heart of the Changbai Mountain range, Wangqing boasts a high forest coverage rate of 92%, with rich soil and clean water providing ideal conditions for cultivating black fungus. Its thick, elastic ear shapes are translucent with superb rehydration qualities. Beyond its pleasing texture, Wangqing black fungus is packed with proteins, fats, carbohydrates, and various minerals.
By the time Frost’s Descent arrives, the black fungus is ready for harvesting and drying. Incorporating it into your diet during this season can enhance cardiovascular health and promote digestive well-being.
**Tianjin Xiaozhan Rice: A Golden Harvest**
Frost’s Descent is the time when the rich aroma of rice fills the air, signaling the golden season for harvesting. In this fruitful period, Xiaozhan rice from Tianjin takes center stage with its exceptional quality and unique flavor.
Situated in the North China Plain, Tianjin’s fertile land and abundant water resources nurture this prized rice. The area enjoys a humid continental climate, which is favorable for rice growth, featuring an ample average annual rainfall of 558.9 mm, a lengthy frost-free period, and extensive sunshine—providing an extended growing period that enhances its quality. Xiaozhan rice is notably described as “whiter and more translucent, glistening with oil, fragrant and sticky, with a sweet aftertaste,” while also being rich in essential amino acids and fiber.
**The Crunchy Secret Beneath the Winter Frost: Weifang Radishes**
A saying goes, “It’s better to nourish in Frost’s Descent than to prepare for winter,” emphasizing the importance of proper nourishment during this period. From a traditional Chinese medicine perspective, food nourishment is often considered superior to medicinal remedies, allowing individuals to achieve health benefits while avoiding potential side effects from medications.
Among various autumn foods, the radishes from Hanting District in Weifang are a rare find. Located in the central Shandong Peninsula, the climate and fertile land create optimal conditions for these radishes, making them firm, green, and delightfully sweet.
As temperatures drop during Frost’s Descent, incorporating these radishes into your diet can warm the body, fend off the cold, and enhance immunity.
**Dongzhi Golden Chrysanthemum: A Golden Feast After Frost’s Descent**
With Frost’s Descent upon us, the blooming chrysanthemums signal an ideal time for floral appreciation. This season not only brings cooler temperatures but also dryness in the air, making a pot of chrysanthemum tea an inviting remedy to hydrate and soothe the spirit.
In Anhui’s Dongzhi, the climate conditions—boasting an average annual temperature of 16.9°C and significant temperature fluctuations—create an ideal environment for cultivating golden chrysanthemum. Known for their high content of flavonoids and rich nutrients, Dongzhi’s golden chrysanthemum features a unique blend of fragrance, sweetness, and hydration.
As you sip on a cup of Dongzhi golden chrysanthemum tea, watch the golden petals unfurl in the water, releasing a delicate aroma that not only pleases the senses but also warms the heart.
As Frost’s Descent ushers in the closing chapter of autumn, we savor not only the change of seasons but also the nature’s delicacies offered from all corners of the land. Each ingredient serves as a reward from nature for those who toil. Let us carry the essence of this season forward as we look forward to the next delightful offering from nature.
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